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Exclusive Culinary Experience: Chef's Table by Chef Shiiv Parvesh
Exclusive Culinary Experience: Chef's Table by Chef Shiiv Parvesh

Fri, 28 Jun

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HYBA Novotel & HICC

Exclusive Culinary Experience: Chef's Table by Chef Shiiv Parvesh

Indulge in Culinary Excellence with Chef Shiiv Parvesh Join us on the 28th of June for an unforgettable evening at HYBA Novotel & HICC. Experience a gourmet adventure crafted by the renowned Chef Shiiv Parvesh, featuring a lavish menu that will captivate your senses. Reserve your seat now.

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Time & Location

28 Jun 2024, 8:00 pm – 10:30 pm IST

HYBA Novotel & HICC, Near Hitec City P.O Bag 1101, Izzathnagar, Hyderabad, Telangana 500081, India

About the event

A Night of Culinary Harmony: Arabic and Hyderabadi Delights with Chef Shiv Parvesh

Immerse yourself in a fusion of Arabic and Hyderabadi flavours at our exclusive Chef's Table event with Chef Shiiv Parvesh. Join us on the 28th of June at HYBA Novotel & HICC for an evening of culinary artistry, starting at 8 PM. Priced at ₹4999 per person, this unique dining experience features a meticulously crafted menu that marries the rich traditions of Arabic and Hyderabadi cuisine. From the tantalizing Mezze and Ash-E-Subz soup to the savoury Chelow Kebab Kobhida and Chicken Machboos, each dish tells a story of cultural harmony and gastronomic excellence. Secure your seat and indulge in a night of exquisite flavours and elegance.

The Menu : Arabic and Hyderabadi Culinary Delights

Mezze An array of delectable appetizers to awaken your palate.

Soup

  • Ash-E-Subz: Lentil slow cooked paired with goat cheese pastry.

Salad

  • Cloud: Smoke paired with greens and cheese.

Sand Dunes

  • Chelow Kebab Kobhida: Skewered lamb with deconstructed kibbeh.
  • Mock Meat Chelow: Vegetarian skewered delight paired with deconstructed kibbeh.
  • Dajaaja: Chicken hatching on vine leaf.

Makulat Bahria

  • Seafood Sandune and Salt (Himalayan): A symphony of seafood.
  • Kousa & Cottage Cheese: A vegetarian delight.

Sorbet

  • Javaplum and Loomi: A refreshing palate cleanser.

Main Course

  • Chicken Machboos paired with Lamb Tagine: A harmonious blend of flavours.
  • Salona Masa Stew & Zerashk Polow: Rich and hearty, perfect for a memorable night.

Dessert

  • Rafsanjan & Kunafa: A sweet conclusion with secret churns of HYBA.

Ibrik

  • Coffee Beans Roasted in Sand and Brewed: A traditional coffee experience to end the night.

Reserve Your Spot Today

Join us for a memorable evening filled with exquisite flavours, masterful culinary creations, and the distinguished presence of Chef Shiiv Parvesh. Secure your spot for this exclusive event and indulge in a night of culinary excellence.

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*Limited Seats Available

Guest Endorsements

"An exceptional evening that transcends the typical dining experience. The unique approach at the Chef's Table left us not only satisfied but inspired. It's more than a meal; it's an engaging journey of flavors and ideas. Perfect for anyone looking to elevate their culinary and professional connections."

- Rajeev S
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