Deliciousness at Your Doorstep
Why Choose Us
Tailored Menus for Every Occasion
At Book My Chef, we believe that every event is unique, and so should be the menu. Our team of expert chefs work closely with you to create a customized culinary experience that reflects your preferences and the theme of your event. Whether you desire a gourmet feast for a wedding or a simple, elegant menu for an intimate dinner, we’ve got you covered.
How It Works
Step 1 - Request a Call
Start by requesting a call through our website. Fill out a simple form with your basic event details, and we’ll get back to you promptly.
Step 3 - Finalize the Menu & Requirements
Work closely with our expert team to finalize the menu and other event details. Whether you need a customized menu, specific dietary accommodations, or additional services like bartenders and waitstaff, we’ll ensure everything is tailored to your needs.
Step 2 - We'll Reach Out Within 24 Hours
Our team will contact you within 24 hours to discuss your event needs in detail. We'll understand your requirements, preferences, and vision for the event.
Step 4 - Quote, Confirm, & Pay
Receive a detailed quote for your event. Once you’re satisfied with the plan, confirm your booking and make the payment securely. We'll take care of the rest, ensuring a seamless and memorable event experience.
🎉Happy Customers Say It Best
"Book My Chef transformed our wedding with their culinary expertise. Every dish was perfectly tailored and exquisitely presented, making our special day unforgettable. Their attention to detail and outstanding service really stood out. I highly recommend them for a stress-free and delicious experience!"
— Anjali Sharma
"For our corporate gala, Book My Chef provided exceptional catering. The menu variety, food quality, and service efficiency were outstanding. They adapted to our specific needs seamlessly, ensuring a successful event. Highly recommended for their professionalism and excellence in catering."
— Sameer Vohra
Request
A Callback
Provide the necessary details to ensure a seamless experience.
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What is the booking process for caterers?Booking a caterer through BookMyChef is simple and flexible. Here’s how it works: Direct Booking via App: Customers can browse and book a caterer directly through our app. You can select the caterer based on your requirements, such as cuisine, gathering size, and budget. Customised Solutions: If you prefer a more personalised approach, you can reach out to us directly with your catering needs. Once we receive your requirements, our team will work to find the best caterers that match your preferences. You won’t have to communicate with multiple caterers or negotiate prices—we handle all of that on your behalf to ensure you get the best deal. Whether you’re planning an intimate gathering or a large event, we make the catering process hassle-free.
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Are your chefs and other partners vetted for quality?Yes, at BookMyChef, we take quality and safety seriously. All our chefs and service partners undergo a thorough vetting process to ensure they meet our high standards. Here's how we ensure the best quality: Background Verification: We conduct comprehensive background checks on all chefs before onboarding them to ensure they have the necessary credentials and experience. Caterer Licenses: We also verify the licenses and certifications of all caterers to ensure they are compliant with local regulations and industry standards. Our commitment is to provide you with top-tier professionals who meet the highest standards of safety, expertise, and professionalism
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What types of events can BookMyChef cater to?BookMyChef caters to a wide range of events, ensuring a personalised and memorable experience for every occasion. Our services are perfect for: Intimate Gatherings: Small family dinners, date nights, or reunions. Celebrations: Birthdays, anniversaries, and festive parties. Corporate Events: Leadership luncheons, team-building dinners, or client meetings. Weddings and Engagements: Customised menus for pre-wedding dinners or receptions. Specialised Culinary Experiences: Chef’s Table events, live cooking stations, and food pairings. Everyday Meals: Subscription services for healthy and delicious daily meals. With BookMyChef, you can elevate any event with top-class hospitality and unmatched culinary expertise.
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Can you also provide a bartender and servers?Yes, BookMyChef offers more than just chefs. Along with private dining and catering services, the platform provides bartenders and waitstaff to make your event seamless. Professional bartenders can craft cocktails and elevate the party atmosphere, while trained waiters ensure smooth service throughout your event. Whether it’s a house party, corporate gathering, or wedding, BookMyChef’s all-in-one solution ensures that every detail is covered, so you can focus on enjoying the occasion.
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Do I need to provide kitchen equipment or ingredients?Yes, you are required to provide the necessary kitchen equipment and utensils for your private chef. However, if you’re unsure about what’s needed, feel free to let us know. We can guide you on the specific equipment and utensils required for the menu you choose. If you're unable to arrange the required equipment or utensils, don't worry! We can adjust the menu items to ensure that the meal can still be prepared with the available equipment. Additionally, we can assist with renting equipment through our vendors at an extra cost. Our goal is to ensure you have a seamless experience, so reach out if you need any help!
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Do I need to provide the ingredients for the chef?Currently, BookMyChef provides ingredients only in select cities, but we are working hard to expand to new locations soon. Here's how it works: BMC Provides Ingredients: If you're in one of the cities where we offer this service, the chef will bring the ingredients for your event, ensuring the best quality and freshness. You Provide Ingredients: If you prefer to arrange the ingredients yourself, you can select this option during booking. After you make your selection, we will share the ingredient list (indent) with you within 24 hours to help you source everything needed for the menu. For customers in cities where we do not yet provide ingredients, we recommend arranging them ahead of time to ensure everything is in place.
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Why Book a Private Chef Through BookMyChef?BookMyChef offers an unmatched selection of chefs with verified expertise, flexible booking options, and curated experiences to suit all budgets and occasions. Whether it’s a one-off event, a premium service, or a subscription, we ensure every meal is extraordinary.
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Why should I book a private chef?Hiring a private chef offers more than just food—it provides an elevated dining experience without leaving your home. A private chef can curate custom menus tailored to dietary preferences or event themes, whether it’s an intimate dinner, anniversary celebration, or festive gathering. Book My Chef connects you with experienced, hotel-trained chefs, guaranteeing restaurant-quality meals prepared right in your kitchen. It’s an ideal choice for those looking for premium service with full control over hygiene and ingredients, creating a worry-free and personalized event experience.
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Can I book a chef for a cooking class or workshop?Yes, you can book a chef for a cooking class or workshop through BookMyChef! Our chefs are skilled in a variety of cuisines and cooking techniques, and they are happy to teach you and your guests how to create delicious dishes. Here’s how it works: Venue, Equipment, and Utensils: The guest is required to arrange the venue, equipment, and utensils for the class. However, if you need assistance, we can help you hire the necessary equipment and utensils through our trusted vendors for an additional cost. Advanced Notice: To ensure we provide you with the best chef for your desired class, please let us know in advance. Customised Sessions: Whether you're a beginner or looking to refine advanced skills, our chefs will tailor the class to your preferences. Group or Private Classes: We can accommodate both individual lessons and group workshops.
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How is a private chef different from a caterer?The key differences between a private chef and a caterer lie in their approach, preparation style, and suitability for events: Private Chef: On-Site Cooking: Prepares food in your kitchen, often in front of guests. Quality Control: You have the option to provide ingredients or let the chef bring high-quality, curated ingredients. Curated Menus: Menus are tailored to your preferences, ensuring a bespoke dining experience. Freshly Prepared: Food is cooked fresh, ideal for gatherings of up to 15-20 people, provided the kitchen, equipment, and utensils are suitable. No Additional Staff: Service and cleaning staff are not included but can be booked separately. Caterer: Off-Site Preparation: Most food is cooked at their facility and transported to your venue. Larger Gatherings: Typically caters to events with 50+ guests. Pre-Set Menus: Limited customisation options, designed to serve in bulk. Comprehensive Service: Often includes buffet or sit-down setup, staff, equipment, and table arrangements. At BookMyChef, we offer both private chefs and caterers to suit the size and style of your event, ensuring a seamless culinary experience.
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Can I request a chef who uses organic or specific ingredients?Yes, you can absolutely request a chef who uses organic or specific ingredients! At BookMyChef, we want to ensure your dining experience meets your preferences. Here’s how it works: Provide Your Ingredients: If you have specific ingredients in mind, you can choose to arrange them yourself. Simply select the "Arrange Ingredients Yourself" option during booking. Chef’s Customisation: The chef will use only the ingredients you provide, ensuring your meal is prepared exactly as you requested. If you're looking for organic ingredients, feel free to source them yourself. Let us know your preferences at the time of booking, and we’ll take care of the rest!
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Can I customise the menu with my private chef?Yes, absolutely! One of the key advantages of booking a private chef through BookMyChef is the ability to customise the menu to suit your preferences. Tailored Menus: You can discuss your desired dishes, dietary preferences, or even themes, and the chef will curate a bespoke menu just for your event. Dietary Requirements: Whether you have vegan, gluten-free, or other dietary restrictions, the chef will accommodate them to ensure everyone enjoys the meal. Cuisine Choices: From traditional favourites to more experimental dishes, the chef can offer a range of options based on your chosen cuisine. Customisation is a great way to elevate your event and make it truly unique!
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What Are the Benefits of Hiring a Private Chef?Hiring a private chef provides numerous advantages, making it an excellent choice for both special occasions and everyday dining: Customised Menus: Enjoy meals tailored to your specific preferences, dietary requirements, and choice of cuisine. Convenience: Eliminate the stress of cooking or catering and let a professional chef manage everything from preparation to clearing up. Premium Experience: Impress your guests with restaurant-quality meals served in the comfort of your home. Healthy Eating: Savour dishes prepared with fresh, high-quality ingredients, designed to align with your health and fitness goals. Time-Saving: Focus on hosting or relaxing while your chef takes care of the entire culinary process. Special Occasions: Elevate celebrations such as birthdays, anniversaries, or family gatherings with a bespoke and memorable dining experience.
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How much does it cost to hire a private chef?The cost of hiring a private chef through BookMyChef depends on the chef's expertise, location, and the size of your gathering. Here’s an average price guide: Junior Chef: Starts at ₹1,800 Senior Chef: Starts at ₹3,500 Pro Chef: Starts at ₹6,500 Premium Chef: Begins at ₹10,000 and upwards, depending on the chef’s specialisation and availability. Important Notes: If your booking includes more than six menu items or caters to eight or more guests, an additional chef will be added to the team to ensure timely and high-quality service. This may involve additional charges. Prices may vary based on the city and specific requirements. For an exact quote tailored to your event, provide the necessary details (date, menu, number of guests, etc.) during the booking process.
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How can I contact BookMyChef?You can reach out to BookMyChef through multiple channels. The most convenient way is via the contact form on our website or app, which allows you to submit inquiries quickly. Alternatively, you can contact our support team through phone on 9491601234 or email hello@bookmychef.app, available during working hours to address any questions or booking issues. With customer satisfaction being a top priority, BookMyChef ensures quick and responsive communication at every step of the process.
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Can I hire a chef for a last-minute booking?While we cannot guarantee a chef for last-minute bookings, we will always do our best to accommodate your request. Due to the nature of our service, our app might not process last-minute bookings, but we encourage you to call us directly with your requirements, and we’ll work to find an available chef. Please note that menu options may be limited, and availability will depend on the time and date of your event. For a smoother experience, we recommend booking in advance to secure your preferred chef and menu.
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Where is this service available?BookMyChef offers a seamless way to book professional chefs and hospitality professionals for private events or at-home dining experiences, with services currently available in cities like Mumbai, Hyderabad, Goa, Bangalore, Delhi & Pune. The platform is expanding, with upcoming plans to extend operations to Chennai & Chandigarh. While availability may vary based on location, the platform is continuously expanding its network of chefs, caterers, and event professionals. Whether you need private dining in the heart of a bustling city or catering for an outdoor event, BookMyChef aims to make premium culinary experiences accessible everywhere.
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Why Choose BMC?With flexible options, a range of chef categories, and a focus on quality service, BookMyChef ensures a seamless experience tailored to your taste, budget, and preferences. Customised Experiences: From bespoke menus to curated events, we provide tailored solutions for every client. Verified Professionals: Every partner on our platform is thoroughly vetted for quality and reliability. All-in-One Platform: Find chefs, caterers, and bartenders under one roof for a seamless booking experience. Whether you’re hosting a small family dinner or a grand celebration, BMC ensures unforgettable culinary moments.
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Do I need to pay a deposit to confirm my booking?Yes, advance payment is required to confirm your booking with BookMyChef. Here’s how it works depending on the service you choose: Private Chef: A booking amount is required upfront to confirm the chef's service. If you choose BookMyChef to procure the ingredients, the ingredient payment needs to be made upon delivery and before the chef starts preparation. Catering Services: For catering bookings, we offer flexible payment options, which include a booking amount. The full payment for the catering service must be completed 24 hours before the event date to ensure smooth processing. For more details on payment and deposits, feel free to contact us directly or refer to the payment terms during the booking process.
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Is there a booking amount for this service?When you make the booking from the app, you get to choose from different packages that we offer. Depending on the package or service that you chose, you will have to make the payment towards the end of the booking process.
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How can I get support related to my booking?BookMyChef provides comprehensive support through multiple channels to assist customers at every step. You can access support directly by calling us on 9491601234 for rescheduling, or canceling bookings. or email hello@bookmychef.app. The platform’s responsive support team ensures that any booking issues or inquiries are resolved promptly, guaranteeing a smooth and stress-free experience.
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How do customer reviews work?Customer reviews are an essential part of BookMyChef’s platform, helping maintain high service standards. After completing a booking, customers are encouraged to leave feedback about their experience, which helps guide future users in selecting the right chef or service. These reviews also provide valuable insights for the chefs, ensuring continuous improvement. Verified reviews reflect the platform’s transparency and commitment to delivering quality, making it easy for new users to trust and rely on the service.
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How does the subscription chef service work?Our Subscription Chef Service is an excellent choice for those seeking healthy, home-cooked meals regularly without the hassle of daily cooking. Here’s how it works: Flexible Subscription Plans: Choose a plan based on your needs, such as weekly, monthly, or a customised arrangement, and decide how often you’d like the chef to prepare meals for you. Personalised Menus: The chef will create a menu tailored to your dietary preferences, whether you have specific health goals or a particular cuisine in mind. Ingredient Arrangements: At this time, chefs do not handle grocery shopping. Customers are requested to arrange the ingredients as per the list provided by the chef. This list will be shared in advance to ensure you have everything ready for the chef’s visit. Chef Visits: The chef will arrive at your home on scheduled days and time to prepare fresh, delicious meals directly in your kitchen.
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What do the waiters and cleaners handle during an event?Our waiters and cleaners provide valuable support to ensure your event runs smoothly: Waiters: They will be responsible for serving the food to guests or passing it around during the event. If you need extra waitstaff for a larger gathering or specific service needs, additional staff can be arranged at an extra cost. Cleaners: Cleaners will take care of the cleanup after the event, ensuring that the venue is tidy and the kitchen area is left in good condition. If additional cleaning time is required, extra charges will apply. For late-night requests, please inform us in advance so we can coordinate with the crew accordingly. If the event extends significantly into the night, we ask that the customer arrange transportation for the staff to ensure they can return safely.
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What is your cancellation and refund policy?https://www.bookmychef.app/cancellation-policy
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What is BookMyChef?BookMyChef is a unique platform designed to bring luxury dining, catering, and event management directly to your doorstep. It connects users with experienced chefs, bartenders, and waitstaff, making it easy to organize private events, parties, or even subscribe to daily meal plans. Whether it’s an intimate family dinner or a large corporate event, BookMyChef ensures a seamless experience with custom menus, high-quality service, and flexible booking options. It offers a perfect blend of convenience, personalization, and professionalism for home dining and special occasions. BookMyChef is a premier platform connecting discerning individuals with top-class hospitality professionals, including private chefs, caterers, and bartenders. Whether you’re planning a single event, exploring premium chef options, or seeking a subscription service for daily meals, BMC has you covered. Key Services Offered by BookMyChef: Private Chefs: Hire chefs for one-off events, explore premium profiles, or subscribe to a chef for daily or weekly meals. Caterers: Access a wide range of caterers to suit all budgets, occasions, and gathering sizes. Bartenders: Book professional bartenders to craft exquisite drinks for your events. Add-On Services: Enhance your event with additional services like professional waiters and cleaners, ensuring a hassle-free and enjoyable celebration.
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Do your chefs handle all the cooking, serving, and cleaning?Our chefs are primarily responsible for cooking and preparing your meal to the highest standards. However, please note the following: Cooking: The chef will handle the cooking, menu preparation, and food presentation, ensuring a seamless dining experience. Cleaning: While the chef will clean the prep area after cooking, they do not handle post-event cleaning. If you require a more thorough clean-up, we recommend booking cleaning services as an add-on. Serving: The chef does not provide service during the event. For an enhanced experience, we suggest booking waiters to serve your guests and handle any table service needs. We recommend adding waiters and cleaners to your booking for a complete, hassle-free event. Let us know, and we’ll make the arrangements for you!
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How far in advance should I book a chef?For the best experience and to secure your preferred chef, we recommend booking 2-3 weeks in advance. This is especially important as our most experienced chefs tend to get booked quickly. If you’re booking closer to the date, we suggest at least 2-3 days ahead to allow time for proper coordination and to ensure availability. For larger events or special occasions, earlier bookings are advised to ensure availability, particularly during peak times or festive seasons. However, if you have a last-minute request, please don’t hesitate to contact us directly, and we’ll do our best to accommodate you!
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How does BookMyChef work?Book My Chef simplifies event and meal planning by offering a seamless booking experience. Users start by browsing through services like private chef bookings, catering, bartending, or meal subscriptions. You can select professionals based on their expertise and experience. The platform ensures smooth transactions with transparent pricing and instant booking options. Whether you need a private chef for one evening or a subscription plan for daily meals, BookMyChef ensures that every experience is tailored to your needs with minimal effort on your part.
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Do you offer decorations or event planning services?While we don’t provide decoration or event planning services directly, we are happy to recommend trusted vendors who specialise in these areas. If you're looking for help with decorations, event planning, or any other aspect of your event, just let us know! We will do our best to connect you with reliable partners who can bring your vision to life.
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What is the difference between Junior, Senior, and Pro Chefs?The key differences between Junior, Senior, and Pro Chefs at BookMyChef lie in their experience, skillset, and menu offerings: Junior Chefs: Experience: 2-4 years in the culinary field. Menu Options: Limited menu choices compared to other categories. Skills: Specialises in preparing simple, homely meals or basic dishes. Service: Focused on delivering a quality dining experience without advanced plating or garnishing. Senior Chefs: Experience: 4-6 years of professional culinary expertise. Menu Options: Broader selection of dishes with some degree of complexity. Skills: Skilled in handling diverse cuisines and managing more detailed preparations. Service: Offers a balanced blend of taste and presentation, though not focused on intricate garnishing. Pro Chefs: Experience: 7+ years, often including professional training or accolades. Menu Options: Extensive and gourmet options, ideal for refined dining experiences. Skills: Excels in advanced culinary techniques, plating, and garnishing for impressive presentation. Service: Delivers a premium, restaurant-like experience at your venue. All chefs can cater to the same gathering size, but their expertise and service quality vary, making it easy to choose the best fit for your event and preferences.
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How do I make changes to my booking?If you need to make changes to your booking, we recommend contacting us as soon as possible to ensure everything is adjusted accordingly. Here’s how you can make changes: Event Details: If you need to update the date, time, or number of guests, we can help you adjust your booking, subject to availability. Menu Changes: If you’d like to modify the menu or request special dishes, we’ll check with the chef and confirm the changes. Additional Services: You can also add or remove extra services like waiters or cleaners before the event. Please note that any changes are subject to availability and may incur additional charges, depending on the nature of the changes. For the best experience, we recommend making changes at least 48 hours before the event to allow adequate time for adjustments.
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How can I hire a chef through BookMyChef?Booking a chef with BookMyChef is easy and hassle-free. Simply explore the platform through our app or website, browse a list of verified chefs with varying specialties, and choose one that fits your preferences and event needs. You can filter chefs based on experience, cuisine, or event type—be it a cozy dinner or a grand celebration. Once your chef is selected, finalize the booking in just a few taps. The platform ensures flexibility with instant bookings and real-time availability, saving you the time and stress of traditional event planning. BookMyChef makes hiring a chef easy by offering three tailored categories to suit your specific needs: 1. Pick Your Menu: Perfect for single-time events, this option allows you to: Select the date, time, and type of chef (Junior, Senior, or Pro Chef) based on your event's requirements. Specify the event details like date, service time, number of guests (pax) and choose from a menu or combo featuring your preferred cuisine. Our team will match you with the best chef to bring your event to life. 2. Premium Chefs: If you’re looking to make an impression, explore our curated list of highly experienced professional chefs who specialize in various cuisines. Browse detailed profiles, including their specialties and availability. Book directly with confidence, knowing these chefs are known for exceptional service. Ideal for hosting VIPs or creating a luxurious culinary experience. 3. Subscription Chefs: Designed for those who prioritize healthy eating and convenience in everyday life. Subscribe to a chef for a week, month, or based on your lifestyle needs. This is a perfect solution for individuals or families who value quality meals and are willing to invest in daily culinary excellence.